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Sage Pork Loin on a Harvest Table
Sage Pork Loin on a Harvest Table

Recipe inspired by Suga, Heart FM

A magical recipe to entertain and treat your friends. Because everyone who knows a chef or foody expects only the best when they are invited to lunch.

Recipe time: 35min
Serves: 6

Ingredients:

 

Pork loin

 

500 g

Eskort Pork Loin Roast

20-30 g

fresh sage

3-4

fresh plums or figs

 

olive oil

 

butter

 

salt and pepper

 

labneh cheese or your favourite store-bought full cream (cream cheese)

To make your own Labneh Cheese

 

500 ml

double thick Greek yogurt

Pear chutney

 

2

pears, unpeeled

80 ml

leeks

100 ml

caster sugar

50 ml

water

50 ml

vinegar

Butternut

 

1

whole butternut

20 ml

Marsala spice

Salad

 

2 bunches

table grapes

 

mixed leaves

250 ml

yogurt

20 ml

lemon juice

5 ml

vanilla essence

Dressing

 

5 ml

Dijon mustard

 

juice from half a lemon

10 ml

vanilla

Method:

  • Preheat your oven to 180°C.

  • Dress the Eskort Loin roast with olive oil, salt and pepper.

  • In a heated pan sear, the loin on the fat side first until golden brown. Turn the loin over and add the sage leaves with the plums and simmer until loin is browned on both sides.

  • Pop the pan into the oven and roast for 20 - 30minutes.

  • Slice your butternut in half and remove the seeds. Slice the butternut halves into fingersand brush with olive oil, melted butter and Marsala spice.

  • Bake for 15 - 20 minutes until soft but still firm.

For the chutney:

  • Slice leeks thinly and fry with some olive oil in a saucepan.

  • Cut the pears into slices and add the caster sugar, water and vinegar to the saucepan and simmer over a low heat till the pears are cooked but still firm.

To serve:

  • Leave the loin to rest for two to three minutes before you slice it.

  • Serve the pear chutney on top of the Labneh cheese.

  • Dress the fresh bowl of leaves with the vanilla dressing.

  • Serve the butternut at room temperature with the baked and fresh fruits.

 
Recipe Meal Types: - Roasts - Mother's Day Special - Lunch - Dinner - Entertaining
The following product can be used with this recipe:
Available at Eskort Butcheries

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