Eskort Limited - Life's Delicious :: Customer Care 0800 203 193 ::
Harissa & Brie Breakfast Mash
Harissa & Brie Breakfast Mash

Smooth and creamy with a bit of bite, we give plain mashed potatoes a #JustDelicious rise and shine upgrade!

Prep Time: 15 min
Cook Time: 20 min
Total Time: 35 min
Serves: 4



400 g

Eskort Mini Cheese Grillers


potatoes, boiled

125 ml (½ C)


45 ml (3 T)

butter, melted

10 ml (2 t)

harissa spice

125 g

Brie cheese, sliced



125 ml (½ C)

Italian parsley, chopped

60 ml (¼ C)

chives, chopped


lemon, zest and juice

30 ml (2 T)

olive oil


  • In a large mixing bowl, mash the potatoes then pour in cream, melted butter and harissa spice.

  • Mix well until the mash is smooth. Set aside.

  • Add olive oil to a pan over moderate heat and fry the mini cheese grillers until golden.

  • Poach the eggs using your preferred method.


  • Dish the mash into bowls, top with cheese grillers, poached eggs and a slice of brie.

  • Garnish with chives, parsley and lemon zest.

  • Finish with a squeeze of lemon juice and serve.


  • This recipe contains soya (soy) and dairy (lactose).


  • Mini Cheese Grillers (soy, lactose): Use strips of pork neck steak or fillet.

  • Cream (lactose): Use Orley Whip or coconut cream.

Recipe Meal Types: - Winter Warmers - Breakfast
The following product can be used with this recipe:
Mini Cheese Grillers

Quick Recipes Search
Eskort's on Facebook See Eskort on Facebook
Eskort Customer Care
0800 203 193
Search the whole Eskort Site
Like this page on Facebook
Website Security Test