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Russian Roll with Lemon Cottage Cheese
Russian Roll with Lemon Cottage Cheese

Zesty cottage cheese and roasted red onion take this Russian roll from street to chic.

Prep time: 10 min
Cook time: 20 min
Total Time: 30 min
Serves: 4

Ingredients:

 

Russian Roll

 

500 g

Eskort Smoked Russians

4

hot dog rolls

15 ml (1 T)

harissa spice

2

red onions, quartered

45 ml (3 T)

olive oil

1

lemon, zest and juice

1 clove

garlic, chopped

15 ml (1 T)

Thyme, chopped

Lemon Cottage Cheese

 

250 ml (1 C)

smooth cottage cheese

1

lemon, zest and juice

 

black pepper and a pinch of salt

Method:

Russian Roll

  • Preheat the oven to 190°C.

  • In a mixing bowl, combine harissa spice, onions, olive oil, lemon zest and juice, garlic and thyme.

  • Transfer to a baking tray lined with baking paper and bake for 15 minutes.

  • Fry Russians in the remaining oil in a large pan over moderate heat (approx. 5 minutes each side).

Lemon Cottage Cheese

  • Place the ingredients in a mixing bowl and mix until well combined.

Serve

  • Assemble the rolls starting with the Russians, add roasted onions and finish with cottage cheese.

 
Recipe Meal Type: - Lunch
The following product can be used with this recipe:
Eskort Russians

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